Qorn

I think I have an explanation for the return and growth of the splodge on my chest. Over the last few weeks I've spent some time in the company of a vegetarian. I have nothing against vegetarians. But meals tend to get produced  which appear to be chicken but are in fact made with the Qorn meat substitute.

What is Qorn? It's a fungus, like mushroom. So this tends to confirm the theory that I am reacting to fungi. Originally the dietitian said mushrooms were problematic and it depended where they were grown. I assumed this meant that if they were grown in salicylate rich compost - as most commercial mushrooms would be - they were off limits. On this basis Qorn should be okay as, according to Wikipedia, it's grown in vats, not in compost, and fed merely with glucose, vitamins and minerals. But it's obviously not okay.

Thanks to a small amount of sunshine over the weekend the splodge is fading a little and is less red and itchy. Let's hope this continues. Meanwhile I have told everyone, sorry, I won't be eating Qorn again.

RAS

Redbush tea

The dietician wants me to start reintroducing some very low-salicylate foods, such as carrots, mushrooms, mangoes and maybe even onions.

She's also unable to say whether redbush tea is any good. Most herbal teas are dangerous but caffeine-free tea is okay.

Redbush is a caffeine-free, low tannin strain of real tea so should be okay. So yesterday I had a cup of redbush and a raw carrot, followed by carrots for lunch today.

One or other does not work, almost certainly the redbush tea. By yesterday evening my vision was blurred and print was out of focus. Today I have had to apply Anthisan cream to my midriff as large itchy red spots emerged. And I have a tummy ache.